Name: Lemon Rosemary Salmon
Ingredients: 1/4 cup Sauce-a-licious Lemon u0026 Herb Sauce; 2 x Salmon fillets skinned and deboned; 1/4 tablespoon Flacked Salt; 1 x Spray ‘n Cook

Lemon Rosemary Salmon

Recipe by CatercorpCourse: recipe

Servingsservings

Prep timeminutes

Cooking timeminutes

Calorieskcal

A quick and flavourful dish, that can be enjoyed by the whole family.

Ingredients

1/4 cup Sauce-a-licious Lemon & Herb Sauce
2 x Salmon fillets skinned and deboned
1/4 tablespoon Flacked Salt
1 x Spray ‘n Cook

Directions

Preheat oven to 200 degrees C
Apply a thin layer of ‘Spray ‘n Cook’ to a baking dish
Arrange fillets in the dish
Coat fillets generously in Lemon & Herb Sauce
Sprinkle with Flaked Salt
Bake for 20 minutes OR until fish flakes
Wait to cool and serve