Name: One Pan Egg Breakfast
Ingredients: 4 Eggs; Olive Oil; 1/2 Red Onion, chopped; 1 Teaspoon Garlic, chopped; 250g Spinach; Green or Kalamato Olives, sliced; Feta Cheese; Bread Crumbs, toasted; Sauce-a-licious Sriracha Breakfast Sauce; Sauce-a-licious Worcester Breakfast Sauce

One Pan Egg Breakfast

Recipe by CatercorpCourse: recipe

Servingsservings

Prep timeminutes

Cooking timeminutes

Calorieskcal

An easy and luxurious breakfast to enjoy at home!

Ingredients

4 Eggs
Olive Oil
1/2 Red Onion, chopped
1 Teaspoon Garlic, chopped
250g Spinach
Green or Kalamato Olives, sliced
Feta Cheese
Bread Crumbs, toasted
Sauce-a-licious Sriracha Breakfast Sauce
Sauce-a-licious Worcester Breakfast Sauce

Directions

Saute the onions and garlic and then add the spinach until it is wilty.
Add the olives to the pan.
Spread the mixture out and make four little wells for your eggs.
Place an egg into each well.
Place the dish into the oven and bake at 180 degrees until the white is no longer translucent.
Once baked, pour feta and toasted breadcrumbs over the dish.
Top your dish with Sriracha and Worcester Breakfast Sauces by Sauce-a-licious.
Enjoy