Name: South African Mango Chutney Chicken
Ingredients: 12 x Chicken Thighs; 1 1/2 cup Sauce-a-licious Mango Chutney; 1/2 x Knorr White Onion Soup Mix

South African Mango Chutney Chicken

Recipe by CatercorpCourse: recipe

Servingsservings

Prep timeminutes

Cooking timeminutes

Calorieskcal

A traditional South African dish accompanied with rice and our special Sauce-a-licious Mango Chutney.

Ingredients

12 x Chicken Thighs
1 1/2 cup Sauce-a-licious Mango Chutney
1/2 x Knorr White Onion Soup Mix

Directions

Preheat oven to 190 degrees C.
In a medium bowl, combine chutney and dry soup mix. Mix together. Season chicken pieces with salt and pepper to taste.
Place seasoned chicken pieces in a 9×13 inch baking dish and pour chutney mixture over chicken.
Bake in the preheated oven for 45 to 60 minutes, or until chutney sauce has turned brown and crunchy.